Professional Chef

Job Description

<p>A professional chef is required for a diplomat with the below requirements:</p><p>· Comes during the day, have flexible time schedule, day off can be switched to other days if they have events.</p><p>· Do a full meal that includes starter, appetizer, main meal and dessert.</p><p>· Serve and prepare all plates at home using home appliances.</p><p>· Serve continental dishes.</p><p>· Determines how much food to order and maintains an appropriate supply in the house.</p><p>· Keeps up with trends in cooking.</p><p>· Occasionally takes on extra duties, such as cleaning, when the kitchen needs it.</p><p>· Acts with appropriate caution in a dangerous environment where there are knives and high-temperature surfaces</p><p>· Employs food safety best practices</p><p>· Cooks residents’ orders according to their preferences</p><p><br></p><p>Qualification:</p><ol><li>The chef should be an Excellent English speaker</li><li>Willing to work with alcohol &amp; pork</li><li>The chef must have previous experience in restaurants or Hotels</li><li>The required previous experience is 7 – 10 years</li><li>The chef must be able to work flexible time, the chef will work during the day till all meals are prepared &amp; served to the family</li></ol>