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Job Description

Job Summary

Our client in the field of Food Services, Restaurants & Catering and is looking for HR Manager.

Job Description:

Key Responsibilities:

 

  • Updated with all new tax related and employee related laws

 

  • Making sure that everyone abides by the corporate culture

 

  • Supporting the development and implementation of HR initiatives and systems

 

  • Providing counseling – to any situations such as harassment, and employee’s concerns
    on policies and procedures

 

  • Being actively involved in recruitment by preparing job descriptions, posting ads and managing the hiring process

 

  • Payroll and payroll system

 

  • Manage the casual labor system

 

  • employee housing and transportation

 

  • Employee profiling and monitoring/ sustain all personnel files

 

  • Administrative paperwork, contracts, notices, insurance deals and contracts

 

  • Recruiting and resignation process

 

  • Work in finding training programs for all departments to improve work experience and team work –

 

  • Develop annual training plan.

 

  • Work on an appraisal/ rewarding/penalty system:

 

  • ·       Responsible for all government authorities, and all related paperwork
    ·       Responsible for employee’s attendance
    ·       Salary structure

 

Job Requirements:

 

  • F&B Background/Hotels/Event Management Company