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Job Description

Job Summary

 

Our client a 5* hotel furnished appartment and looking for Head Chef.

 

Running a kitchen team your role will include (but are not limited to)
 

  • Producing nutritious and delicious meals for the Hotel residents
  • Stock control
  • Maintain and ensure all food safety standards.

 

Requirements:

 

  • Previous experience as a Head Chef, previous sector experience is advantageous.
  • Relevant qualifications.
  • 3 to 5 years experience 

 

BENEFITS:

 

Accommodation, Food and Transportation provided by employer.