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Job Description

<p>Executive Chef required for a fine dine restaurant group having several multi cuisine restaurants in Doha, Qatar. The ideal candidate must be a seasoned chef with a background in fine dining. You will run the kitchens by consistently looking to improve the menu, producing quality food, and working closely with restaurant managers in the overall food and beverage operations of the restaurants.&nbsp;</p><p>&nbsp;</p><p><strong>Responsibilities</strong></p><ul><li>Manage kitchen operations</li><li>Produce quality food</li><li>Oversee menu creation</li><li>Train junior personnel</li></ul><p><br></p><p><strong>Qualifications</strong></p><ul><li>Associate’s degree in Culinary Arts</li><li>10+ years of kitchen experience</li><li>Experience in leading and supervising junior chefs</li><li>Experience working within budget constraints</li></ul>