Director of Food & Beverage

Job Description

At Four Seasons we believe in recognizing a familiar face, welcoming a new one and treating every one we meet the way we would want to be treated ourselves. We believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. Our family members are masters of their crafts who believe in treating others as we would have them treat us.<p><br></p>Four Seasons can offer what many hospitality professionals dream of – an opportunity to build a life-long career with global potential and a real sense of pride in work well done.<p><br></p>In line with our plans for future growth, we are committed to staff levels that are in keeping with our extraordinary staff-to-guest ratios. We believe that attitude counts as much as skill. As a result, Four Seasons hires motivated people who we train to perform superbly, while we create an environment where they can flourish.<p><br></p>Ultimately, our culture breeds success, and rewards it in many different ways.<p><br></p>Work on a team that is built on mutual respect, collaboration, excellent service and a passion to exceed guest expectations by providing the most memorable guest experience.<p><br></p><u><strong>Join Our Team</strong></u><p><br></p>Four Seasons Hotel Kuwait at Burj Alshaya is looking for a <strong>Director of Food and Beverage</strong> who shares our passion for excellence and is enthusiastic about creating the ultimate service experience. Four Seasons Hotel Kuwait is recognized as a Forbes 5 Star Hotel and Forbes 5 Star Spa. The Director of Food and Beverage forms part of the Hotel Leadership team as Planning Committee who collectively make key strategic and operational decisions for the Hotel. This position reports to the Hotel Manager.<p><br></p>The Director manages the Food &amp; Beverage Operation which includes all restaurants, bars &amp; lounges, banqueting &amp; outdoor catering, room service and private bars. The primary responsibilities for this position are to ensure our guests receive the highest level of food quality and service, manage and develop a team, devise and monitor an annual budget, manage labor control and operating expenses and develop relationships with key suppliers and industry associates. We are looking for an experienced Director of Food &amp; Beverage individual who has a solid knowledge&amp; experience of food &amp; beverage, has creativity and flair, and is able to evidence good business acumen, a strong work ethic and people-management skills.<p><br></p><strong>Applicants are required to have two to three years of relevant experience. </strong> A college degree preferably specializing in hotel/restaurant management or business administration, or equivalent experience is required.<p><br></p>Some travel is required for training, conferences and special events.<p><br></p><strong><u>What To Expect From Your Work Experience</u></strong><p><br></p>Learn more about our property and what it is like to work at Four Seasons by visiting:<p><br></p>http://www.fourseasons.com/kuwait<p><br></p>https://www.facebook.com/FourSeasonsHotelKuwait<p><br></p>https://www.twitter.com/FSKuwait<p><br></p>http://jobs.fourseasons.com<p><br></p>https://www.linkedin.com/company/four-seasons-hotels-and-resorts<p><br></p>https://twitter.com/FourSeasonsJobs