Job Description
Company Description
\"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow’s hospitality.
Job Description
– You’ll ensure all food produced is in line with kitchen recipes and standards.
– You’ll check all food is stored and handled as per current food health and hygiene regulations.
– You’ll monitor daily kitchen food and product requirements and advise Executive Pastry Chef of these well in advance.
– You’ll create specialty pastry menus and executing the same
– You’ll ensure proper hygiene as per Dubai Municipality / Food control
– You’ll communicate effectively with the rest of the team and thrive for guest feedback