Commis II – Cold Kitchen

Job Description

Job description / Role

Commis II – Cold Kitchen

Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our kitchen team.

What is in it for you:

– Employee benefit card offering discounted rates in Accor worldwide
– Learning programs through our Academies
– Opportunity to develop your talent and grow within your property and across the world!
– Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21

What you will be doing:

– Actively share ideas, opinions and suggestions to improve the environment and menus
– Ensure the consistency in the preparation of all food items for a la carte and/or buffet menus according to property recipes and standards
– Communicate effectively with the rest of the team and thrive for guest feedback