Chef de Partie – Speciality|All day dining Kitchen -C (VUQ)

Hotel, Restaurant, Tourism
United Arab Emirates 🇦🇪
October 4, 2023

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Job Description

•Genuine service personality, with high EQ. 
•Minimum 4 years’ experience in Hospitality industry. 
•Minimum 2 years’ experience as a Culinary specialist in a Supervisory role / similar experience in a 5 star hospitality industry.
•Minimum of a high school diploma in Catering / College degree in Hotel Management or a related field.

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