Chef de Partie – Preferably Argentinian Cuisine

Job Description

<strong>Organization- Park Hyatt Abu Dhabi</strong><p><br></p><strong>Summary</strong><p><br></p>You will be responsible to assist with the efficient running of the department in line with Hyatt International’s Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.<p><br></p>The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.<p><br></p><strong>Qualifications</strong><p><br></p><ul><li> Previous experience as Chef de Partie in a hotel or restaurant of good standard </li><li> An European background/nationality </li><li> Already based in the UAE</li></ul>