Lead Hostess
Job Description
In the words of Isadore Sharp, Founder and Chairman of Four Seasons Hotels and Resorts:<p><br></p>“The reason for our success is no secret. It comes down to one single principle that transcends time and geography, religion and culture. It’s the Golden Rule – the simple idea that if you treat people well, the way you would like to be treated, they will do the same.” This philosophy is the cornerstone of the Four Seasons culture, truly making Four Seasons the best company to work for.<p><br></p><strong><u>Join our Team</u></strong><p><br></p><ul><li>Work on a team that is built on mutual respect, collaboration, excellent service.</li><li>Four Seasons provides employees with the same level of care that we expect to be shared with our guests.</li><li>Four Seasons have been ranked in FORTUNE Magazine’s 100 best companies to work for since 1998.</li></ul><p><br></p><strong><u>Four Seasons Resort and Residences at The Pearl-Qatar</u></strong><p><br></p>The upcoming project will include 161 fully-furnished apartments, perfect for both short and long-term stays, as well as 84 Private Residences, set along a private beach surrounded by lush gardens. Guests and residents alike will enjoy a full range of state-of-the-art amenities, including a signature restaurant by Michelin-starred chef, Joël Robuchon.<p><br></p><strong><u>Our Team:- </u></strong><p><br></p>Our team is our greatest asset and the key to our success. We demonstrate our beliefs in the way we treat each other and by the example we set for one another. In all our interactions with our guests, customers, business associates and colleagues, we seek to deal with others, as we would have them deal with us. Our team is built on mutual respect, collaboration, excellent service and a passion.<p><br></p><strong><u>Who We Look For</u></strong><p><br></p>We look for employees who share the Golden Rule; people who, by nature, believe in treating others as we would have them treat us. We look for individuals who share a passion for excellence and who infuse that enthusiasm into everything they do.<p><br></p><strong><u>About The Outlet You Will Be Working For</u></strong><p><br></p>Robuchon La Méditerranée celebrates the creativity and genius of Chef Joel Robuchon, whose restaurants hold nearly 30 Michelling Stars. In this fine dining restaurant you can discover exquisite seafood prepared with French and Mediterranean flair.<p><br></p><strong><u>Job Description:-</u></strong><p><br></p>Lead Hostess is an essential member of the Food & Beverage team dedicated to providing exceptional quality and service to our guests.<p><br></p>Passionate Lead Hostess who always strives to provide a Four Seasons experience to our guests. We believe we have the perfect opportunity for a rising star who feels ready to take on the next role by joining an incredible team of professionals in The Pearl – Qatar.<p><br></p>The Lead Hostess is responsible for ensuring the prompt recognition and seating of all guests in outlets as assigned and assists the servers in providing attentive, courteous and efficient service to guests throughout their dining experience.<p><br></p><ul><li>Greet and seat guests at appropriate tables in a timely manner.</li><li>Be attentive of guests’ needs assist in providing a pleasant dining experience.</li><li>Know how to prepare cashier report at the end of the shift.</li><li>Know how to properly take reservations for outlets.</li><li>Perform opening and closing duties according to established sidework checklist.</li><li>Have a complete knowledge of standards of service </li><li>Have a thorough knowledge of menus and current specials in all applicable departments.</li><li>Must be able to show initiative, including anticipating guest or operational needs.</li><li>Perform other duties as requested by management.</li><li>Maintain a friendly and warm demeanor at all times.</li><li>Must able to train other hostes</li></ul><p><br></p><strong><u>Job Requirements</u></strong><p><br></p><ul><li>Background in Luxury Hotel/Resort is an advantage</li><li>2-3 years of relevant experience in French Restaurant</li><li>Flexible and long hours sometimes required</li><li>Must be able to effectively communicate both verbally and written, with all level of employees and guests in an attentive, friendly, courteous and service oriented manner.</li><li>Must be effective at listening to, understanding, and clarifying concerns raised by employees and guests.</li><li>A degree in Hospitality Management is prefered</li></ul><p><br></p><strong><u>Our Offering:-</u></strong><p><br></p>Opportunities to build a successful career with global potential<p><br></p>Unique strong culture – diversity of 50 different nationalities<p><br></p>Living accommodation in a high quality, well-resourced apartment<p><br></p>Excellent Training and Development opportunities<p><br></p>Employee Recognition Programs<p><br></p>Complimentary nights at FS Hotels Worldwide<p><br></p>Paid annual home leave tickets<p><br></p>Complimentary meals in employee restaurants<p><br></p>Free transportation to work<p><br></p>Medical coverage<p><br></p><strong><u> Work Authorization:-</u></strong><p><br></p>Hotel will apply for the work authorization for a successful candidate.<p><br></p><strong><u> Learn more about employment with Four Seasons:-</u></strong><p><br></p>You could also learn more about employment with Four Seasons via the following channels:<p><br></p>https://www.facebook.com/FourSeasonsJobs<p><br></p>https://www.linkedin.com/company/four-seasons-hotels-and-resorts<p><br></p>http://jobs.fourseasons.com<p><br></p>https://twitter.com/FourSeasonsJobs<p><br></p><em>Please note that due to the large number of responses we receive, only candidates being considered for the above position will be contacted for an interview.</em>
