Job Description
Job description / Role
We are a UAE based recruitment company, currently seeking for an Chef De Partie (Continental, Indian, Filipino, Arabic Cuisine and Salad Chef – hot & cold) for one of our clients in Saudi Arabia. The company has 12 specialized companies operational across several industries and sectors. The job location is in Neom, KSA.
Main Duties:
β’ Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites
β’ Coordinate daily tasks with the Sous Chef or Executive Chef
β’ Follow the instructions and recommendations from the immediate superiors to complete the daily tasks
β’ Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes and preparation techniques
β’ Instruct and lead subordinates through their daily requirements in food preparation and actively take part in set up and supervising of buffets and special functions
β’ Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control
β’ Consult and check on daily requirements, functions and last minute events
β’ Guide and train the subordinates on a daily basis to ensure high motivation and economical working environment